- Pub Date : 28/04/22
- Author: Sally Wise
- Publisher: Murdoch Books
- Category: Cookery
- Binding Type: Paperback
- Pages: 240
- Mrp: 1499
ABOUT THE BOOK
Life can be busy and tough and sometimes just a bit … meh.
Baking is the perfect antidote to stressful times, providing a double
dose of solace: the contemplative act of baking itself, and the great
big buttery prize at the end, which tastes even better when shared
or perhaps given away entirely.
You don't need fancy equipment or specialist skills. In this foolproof
recipe collection, icon of good old-fashioned country cooking Sally
Wise serves up recipes that are big on comfort and low on fuss.
Savoury classics (including pies, quiches, breads and focaccia -
and the creamiest potato bake ever) sit proudly alongside a
glorious line-up of sweet treats, including Maple Syrup Upsidedown
Banana Cake, Rhubarb and Caramel Slice, Orange Butter
Bars, Spiced Ginger Cookies and a supremely simple Whisky and
Orange Chocolate Pudding. The Comfort Bake is all the invitation
you need to nourish yourself and those you love with food that
warms the heart.
ABOUT THE AUTHOR
Sally Wise OAM is a living legend of home cooking. She was the
2019 Tasmanian Senior Australian of the Year, and is known as
'Tasmania's favourite nan' for her popular cooking school set in the
picturesque Derwent Valley, bestselling cookbooks and decadeslong
regular spot on ABC Radio in Tasmania. When she is not
running cooking demonstrations at food festivals or community
events, or furnishing the local work-from-home group, 'The Custard
Club', with innovative cakes, she can be found teaching locals,
tourists, prisoners, young adults, children - anyone! - how to turn
simple ingredients into comforting meals.